$23,039.00
60" Gas Range - VGR5606GQDGLP
$23,039.00
Color : Damascus Gray
Key Features
VSH Pro Sealed Burner System
VariSimmer Setting
SureSpark Ignition System
Porcelainized Cooking Surface
Gourmet-Glo Gas Infrared Broiler
TruGlide Full Extension Rack
ProFlow Convection Baffle
Liquid Propane
Available from Blue Sea, serving customers throughout .
Features
VSH Pro Sealed Burner System
Cook like a pro with up to 18,500 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.
VariSimmer Setting
The VariSimmer Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
SureSpark Ignition System
The exclusive SureSpark Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
Porcelainized Cooking Surface
Porcelainized Cooking Surface Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
Gourmet-Glo Gas Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.
TruGlide Full Extension Rack
Six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide Full Extension Rack.
ProFlow Convection Baffle
Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
Liquid Propane
Specifications
Commercial-Type Cooking Power
| EXCLUSIVE – VSH™ (VariSimmer-to-high) Pro sealed burner system | |
| TruPowerPlusâ„¢ 18,500 BTU front right burner | |
| All other burners are 15,000 BTUs | |
| EXCLUSIVE – VariSimmer setting for all burners | |
| EXCLUSIVE – all burners equipped with SureSpark ignition system for consistent and reliable ignition | |
| Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting | |
| EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system | |
| Gourmet-Glo infrared broiler provides intense searing heat for broiling applications | |
| NEW BlackChromeâ„¢ Metal Knobs ship standard | |
| NEW SoftLitâ„¢ LED lights accent the control panel and illuminate knobs | |
| NEW Exclusive GentleCloseâ„¢ Door allows the door to slowly close | |
| NEW larger window opening | |
| Extremely large convection ovens (Both Ovens) | |
| Overall 23"W. x 16 1/8"H. x 18 3/4"D. – 4.0 cubic feet | |
| AHAM Standard 23"W. x 16 1/7"H. x 17"D. – 3.7 cubic feet | |
| Three heavy-duty racks/six porcelain coated rack positions | |
| Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost | |
| All convection modes utilize the ProFlowâ„¢ convection air baffle, which is specifically designed to ensure balanced airflow for even heat distribution | |
| Convection fan switch conveniently located on control panel | |
| EXCLUSIVE – VSH™ (VariSimmer-to-high) Pro sealed burner system |
Easy Operation and Clean-Up
| TruPowerPlusâ„¢ 18,500 BTU front right burner | |
| All other burners are 15,000 BTUs |
12" Griddle/Simmer Plate
| Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting |
12" Grill
| Overall 23"W. x 16 1/8"H. x 18 3/4"D. – 4.0 cubic feet | |
| AHAM Standard 23"W. x 16 1/7"H. x 17"D. – 3.7 cubic feet | |
| Three heavy-duty racks/six porcelain coated rack positions |
Exclusive Finishes
| EXCLUSIVE – one-piece tooled and porcelainized cooking surface for easy cleanup | |
| Burner caps are easily removable for quick cleaning | |
| EXCLUSIVE – one-piece tooled and porcelainized cooking surface for easy cleanup |
Included Accessory
| Commercial-grade, machined steel construction with Blanchard finish to retain cooking oils for stick-resistant cooking | |
| Thermostatically controlled for precise temperatures | |
| Available in all Classic and Contemporary Color Finishes |
Optional Accessories
| Grill with flavor generator plates and automatic ignition/re-ignition | |
| Exclusive two piece removable drip pan holds three quarts of liquid |
Model Numbers
| Island Trim (shipped standard with 60" range) |
California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov
| Island Trim (shipped standard with 60" range) |
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